You may also like
Categories:Viewed: 73 - Published at: 6 years ago
Ingredients
- 1/2 c. butter, softened
- 1 c. sugar
- 1/4 tsp. salt
- 1 c. flour
- 1/4 c. cocoa
- 2 (8 oz.) pkg. cream cheese, softened
- 2 eggs
- 2 tsp. vanilla extract
- 1/2 c. Hershey's Chocolate Shoppe topping, at room temperature
- 1/4 c. chocolate chips, melted
Method
- In small bowl, beat butter, 1/2 cup sugar and salt until smooth.
- Stir together flour and cocoa.
- Gradually add to butter mixture, beating until soft dough is formed.
- Press dough onto bottom of 9 x 9-inch pan lined with foil.
- `Beat cream cheese and 1/2 cup sugar until smooth.
- Add eggs and vanilla; blend well.
- In separate bowl, mix 1 cup batter with topping, stirring until well blended.
- Pour 1 cup topping flavored batter over dough.
- Stir melted chocolate into remaining flavored batter; set aside.
- Gently pour vanilla batter, 1/4 cup at a time, over flavored batter.
