You may also like
Ingredients
- 1 (5 oz.) pkg. orange jello
- 2 small cans mandarin oranges
Method
- Make orange jello omitting 1 cup cold water.
- Refrigerate until shaky, but not solid.
- Add 1 can whole oranges (drained) and 1 can cut up oranges.
- Add Cool Whip last.
- Stir in well. Refrigerate until solid.