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Ingredients
- 5 oz. egg whites
- 1 lb. 2 oz. sugar
- 7 oz. coconut
- 5 oz. cornflakes
- 2 tsp. vanilla
- 1/3 tsp. salt
Method
- Beat egg whites until stiff but not dry.
- Add sugar gradually. Fold in coconut, cornflakes, vanilla and salt.
- Drop by spoonfuls onto cookie sheet.
- Bake at 375° for 12 minutes.
- Remove from cookie sheet immediately.