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Categories:Viewed: 51 - Published at: 8 years ago
Ingredients
- 3/4 cup flour, sifted
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 tablespoons instant coffee
- 2 unsweetened chocolate squares
- 1/3 cup butter
- 2 eggs
- 1 cup sugar
- 1 teaspoon vanilla
- 1/2 cup walnuts, chopped
Method
- Preheat oven to 375°F
- Grease an 8 inch square pan.
- Sift together flour, baking powder, salt and coffee.
- Melt chocolate with butter in microwave; cool.
- In bowl, beat eggs with sugar until light and fluffy; add to chocolate mixture; blend well.
- Stir four mixture into chocolate mixture until blended.
- Add vanilla and nuts and gently mix.
- Pour into prepared pan.
- Bake 25 minutes or until center springs back when light pressed.
