Ingredients

  • 6 RITZ Crackers, crushed (about 1/4 cup)
  • 2 Tbsp. KRAFT Grated Parmesan Cheese
  • 1/4 cup milk
  • 4 oz. (1/2 of 8-oz. pkg) PHILADELPHIA Cream Cheese, cubed
  • 1/2 lb. lobster meat, cooked, cut into small chunks Walmart Supercenter 1 ea For $12.96 thru 02/14
  • 2 Tbsp. finely chopped green onions, green tops included

Method

  • Preheat oven to 450F.
  • Spray four 6-oz.
  • custard cups or souffle dishes with cooking spray.
  • Place on baking sheet; set aside.
  • Mix cracker crumbs and Parmesan cheese; set aside.
  • Bring milk just to boil in medium saucepan on medium heat; cook 1 min.
  • Add cream cheese; stir with wire whisk until cream cheese is completely melted and mixture is well blended.
  • Add lobster and onions; cook 2 min.
  • or until heated through.
  • Spoon evenly into prepared custard cups; sprinkle with the crumb mixture.
  • Bake 10 min.
  • or until crumb topping is golden brown.
  • Serve warm.