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Categories:Viewed: 7 - Published at: 4 years ago
Ingredients
- 3 cloves garlic
- 3/4 lb medium shrimp (16/20)
- 1/4 cup fresh Italian parsley
- 1/4 cup olive oil
- 2 tablespoons fresh lemon juice
Method
- Pre-heat oven to 450 degrees.
- Slice garlic very thin; shell shrimp; chop parsley.
- Bake garlic in oil in a small baking dish for 5 min.or until lightly colored.
- Add shrimp, 1 tbsp.lemon juice, salt and pepper to taste.Toss to combine.
- Bake until shrimp are just cooked through, about 6-8 minutes.
- Stir in rest of lemon juice.
- Sprinkle parsley over all; serve with crusty bread.
