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Categories:Viewed: 28 - Published at: 7 years ago
Ingredients
- 1 lb. ground ham
- 1/2 lb. ground lean pork
- 2 eggs
- 1 1/4 c. soft bread crumbs
- 3/4 c. milk
- 1/2 c. packed brown sugar
- 4 tsp. prepared mustard
- 1/4 tsp. pepper
Method
- Mix ham, pork, eggs, bread crumbs, milk, 1/4 cup of the brown sugar, 2 teaspoons of the mustard and the pepper.
- Spread ham mixture in ungreased loaf pan (9 x 5 x 3-inch or 8 1/2 x 4 1/2 x 2 1/2-inch).
- Mix remaining brown sugar and mustard; spread over ham mixture.
- Cook, uncovered, in 350° oven until done, about 1 1/2 hours.
- Yields 8 servings.
