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Ingredients
- 1 cup Olive oil or melted butter
- 1 cup Lemon Juice
- 1 to 3 cloves of garlic (to taste)
- 2 to 3 Tbs ground fenugreek
Method
- Combine all ingredients.
- Marinate for at least 1 hour, but may be marinated for up to 3 days.
- The longer you marinate, the more intense the flavor.