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Categories:Viewed: 31 - Published at: 2 years ago
Ingredients
- 2 (8 oz.) pkg. softened cream cheese
- 2 Tbsp. lemon juice
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp. garlic powder
- 2 Tbsp. finely chopped onion
- 1 (12 oz.) bottle chili sauce
- 1 small can shrimp pieces
Method
- In a large bowl, beat together cream cheese, lemon juice, Worcestershire sauce, garlic powder and onion.
- Spread mixture on serving platter.
- Layer with desired amount of chili sauce; top with shrimp.
- Cover and chill at least 2 hours before serving.
