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Categories:Viewed: 46 - Published at: 8 years ago
Ingredients
- 1 cup butter
- 34 cup cocoa powder
- 2 cups sugar
- 4 eggs, beaten
- 1 tablespoon vanilla
- 1 12 cups flour, unsifted
- 1 cup chocolate chips
- 12 cup chopped pecans (optional)
Method
- Preheat oven to 350F Butter a 9X13 pan.
- Microwave butter 90 seconds; add cocoa and stir till mixed.
- Add remaining ingredients (except chocolate chips and nuts) one at a time, stirring by hand only till blended.
- Add flour all at once - do not over mix.
- Fold in chocolate chips and nuts.
- Pour into prepared baking pan; bake in preheated oven 28 to 32 minutes or until done.
- Brownies are done when a toothpick inserted into center (away from chocolate chip) comes out clean.
- These brownies are good chilled.