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Categories:Viewed: 117 - Published at: 4 years ago
Ingredients
- 1 (3 ounce) package refrigerated crescent dinner rolls
- 1 (3 ounce) package cream cheese, softened
- 1 egg yolk
- 2 tablespoons sugar
- 1/2 teaspoon almond extract
- 1/2 cup apricot jam
- 3 kiwi fruits, pared and sliced
Method
- Unroll crescent roll dough and shape into eight triangles.
- Combine cream cheese, egg yolk, sugar, and almond extract; blend well. Place 1 tablespoon of cream cheese mixture on the center of each triangle; top with kiwifruit slice. Pull points of triangle to center and pinch to seal.
- Bake on greased baking sheet at 375°F for 12 to 15 minutes or until golden brown. Cool on rack.
- Heat jam; top each Danish with another kiwi slice and brush with melted jam.
