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Categories:Viewed: 22 - Published at: 8 years ago
Ingredients
- 1 c. white flour
- 1/4 c. salt
- 2 Tbsp. cream of tartar
- 2 tsp. food coloring
- 1 Tbsp. vegetable oil
- 1 c. water
Method
- Mix flour, salt and cream of tartar in a medium pot.
- Add water, coloring and oil.
- Stir over medium heat for 3 to 5 minutes until the mixture forms a ball in the center of the pot.
- Take it out.
- Put it on a floured surface and knead until the ball is firm.
- Place in airtight bag or container and store in refrigerator.
