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Categories:
head lettuce celery green pepper green onions radishes mayonnaise eggs bacon Cheddar cheese frozen peas
Viewed: 54 - Published at: 4 years agoIngredients
- 1 head lettuce
- 1 c. chopped celery
- 1/2 c. chopped green pepper
- 1/2 c. green onions
- 1/4 c. sliced radishes
- 1 1/2 c. mayonnaise
- 4 to 5 hard-boiled eggs
- 8 to 10 bacon slices, fried and crumbled
- 1 1/4 c. grated Cheddar cheese
- 1 pkg. frozen peas, prepared
Method
- Layer lettuce, torn in bite-sized pieces, celery, green pepper, onions, radishes and peas in a large glass salad bowl. Spread with mayonnaise and top with sliced egg, bacon and cheese. Cover and refrigerate for 12 to 24 hours.
- Toss before serving.
