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Categories:Viewed: 57 - Published at: 6 years ago
Ingredients
- 5 egg yolks
- 1 can (14 oz.) sweetened condensed milk
- 1/2 c. Key lime juice
- 1/2 c. Cool Whip
- 1 graham pie crust
Method
- Mix egg yolks and condensed milk thoroughly!
- (Mix at least 15 minutes, the more the better.)
- Add lime juice a little at a time and mix thoroughly, the more the better.
- Pour into graham crust and chill for at least 24 hours.
- The more the better.
- The longer it is chilled, the better it slices.
- Eat.
- Keep what's left, if any, in the refrigerator.