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Categories:
chicken avocados celery bacon chives dill lemon juice olive oil kosher salt fresh cracked black pepper
Viewed: 61 - Published at: 3 years agoIngredients
- 2 Cooked Chicken Breast, Chopped
- 2 Avocados, Chopped
- 1 cup Celery, Diced
- 4 slices Bacon, Chopped
- 1 Tablespoon Dried Chives
- 1 teaspoon Dried Dill
- 3 Tablespoons Lemon Juice
- 3 Tablespoons Olive Oil
- 1 teaspoon Kosher Salt
- 1/2 teaspoons Fresh Cracked Black Pepper
Method
- Add all of the ingredients to a large bowl and toss well to combine.
- Serve with lettuce wraps or in a low carb tortilla.
- Nutrition per serving: 329 calories, 26.3g fat, 8.6g carbs, 5.6g fiber, 17.2g protein