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Categories:Viewed: 30 - Published at: 3 years ago
Ingredients
- 4 c. sifted flour
- 2 1/2 c. butter
- 1 tsp. sugar
- 1 pkg. dry yeast
- 1 c. warm water
- 1/4 c. sesame seed
- dash of salt
- 1 c. powdered sugar
Method
- Heat butter to boiling and skim it.
- Mix flour and sesame seed; add hot butter to the mixture.
- Dissolve yeast in 1/2 water and sugar.
- Add yeast to mixture.
- Dissolve salt in remaining water (for blessing) and add to the dough.
- Knead until smooth. Roll out dough into pie-shaped circle and cut with a cookie cutter and design each one with a fork or special tweezers.
- Bake at 375° until golden; cool for 1 hour and cover cookies with powdered sugar.
