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Categories:Viewed: 59 - Published at: 7 years ago
Ingredients
- 1/2 c. Crisco
- 3/4 c. creamy peanut butter
- 1 1/4 c. firmly packed brown sugar
- 3 Tbsp. milk
- 1 Tbsp. vanilla
- 1 3/4 c. all-purpose flour
- 3/4 tsp. salt
- 3/4 tsp. baking soda
Method
- Heat oven to 375°.
- Mix Crisco, peanut butter, sugar, milk and vanilla in large bowl.
- Beat at medium speed of electric mixer until well blended.
- Add egg, beat until just blended.
- Combine flour, salt and baking soda.
- Add to creamed mixture and mix at low speed until just blended.
- Drop by teaspoonfuls onto ungreased baking sheet.
- Flatten slightly with crisscross pattern with fork. Bake at 375° for 8 minutes.
