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Categories:
onion celery clove garlic oil tomato paste water salt pepper basil sugar macaroni shells cottage cheese Mozzarella cheese
Viewed: 36 - Published at: 5 years agoIngredients
- 1/2 c. chopped onion
- 1/4 c. chopped celery
- 1 clove garlic
- 4 Tbsp. oil
- 1 (6 oz.) can tomato paste
- 2 1/2 c. water
- 1 tsp. salt
- 1/8 tsp. pepper
- 1/4 tsp. basil or oregano
- 1/4 tsp. sugar
- 2 c. macaroni shells
- 1 lb. cottage cheese
- Mozzarella cheese
Method
- Saute onion and celery in oil until soft.
- Add tomato paste mixed with water and seasonings.
- Bring to a boil.
- Simmer 1 hour. Cook macaroni and drain.
- Mix cottage cheese, macaroni and sauce in large casserole dish.
- Top with Mozzarella cheese.
- Bake at 300° for 30 minutes or until the cheese is all melted.
