You may also like
Categories:Viewed: 47 - Published at: 9 years ago
Ingredients
- 3 boxes vanilla wafers, finely crushed
- 1 bag English walnuts, chopped
- 1 qt. chopped pecans
- 2 c. pecan halves
- 1 pkg. frozen coconut
- 1 small can Carnation milk
- 1 can Eagle Brand milk
- 2 large pkg. large marshmallows
- 1 large container red and green candied cherries, cut up
Method
- Melt marshmallows in double boiler; add milk and stir.
- Then pour over other ingredients.
- Mix well.
- Place a round Tupperware glass in the middle of wax paper.
- Pour mixture around cup; shape with whole pecans, then remove cup.
- Wrap cake in aluminum foil and refrigerate.
