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Categories:Viewed: 51 - Published at: 7 years ago
Ingredients
- 21 oz. Nestle chocolate bars or bits
- 1 can Eagle Brand milk
- 1 1/4 c. light Karo syrup
- 1/2 lb. butter
- 3/4 tsp. vanilla
- 2/3 to 3/4 c. milk
Method
- In top of double boiler, melt Nestle bars and butter.
- Add condensed milk, Karo syrup and vanilla.
- Stir 10 minutes while heating.
- Continue cooking 20 minutes, without stirring, then add milk.