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Ingredients
- 1 loaf frzn bread, thawed
- 1/2 c. butter
- 1 c. sugar
- 1 tbsp. cinnamon
- 1/2 teaspoon nutmeg
Method
- Cut bread dough into 3 inch diamond shape with a cutter.
- Dip pcs of dough one by one into melted butter and layer into a greased 10 inch ring mold or possibly tube cake pan.
- Mix sugar, cinnamon, and nutmeg for cinnamon filling.
- Sprinkle with 1/3 of the cinnamon filling.
- Makes 3 layers ending with a sprinkling of cinnamon filling.
- Do not fill pan to full or possibly dough will pop off.
- Bake at 400 degrees for 35 min.
- Let cold 5 min.
- Serve hot.
