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Ingredients
- 1 large pkg. cream cheese
- 3/4 c. sour cream
- 1 avocado
- 1 tsp. lemon juice
Method
- Mix ingredients in blender (spread in shallow dish) and refrigerate for 2 hours.
- Before serving, top with tomatoes, salad olives, green onions and Cheddar cheese.
- Serve with corn chips.