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Ingredients
- 1 cup finely chopped walnuts
- 3 tablespoons honey
- 1 pinch coarse salt
Method
- Preheat oven to 350.
- Combine walnuts, honey, and salt in a bowl.
- Toss to coat, and spread in a single layer onto a parchment-lined baking sheet.
- Bake, tossing occasionally, until toasted, about 15 minutes.
- Let cool.