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Ingredients
- 2 c. walnuts
- 1 1/2 c. granulated sugar
- 1/4 c. honey
- 1/2 c. water
- 1 pinch salt
- 1/2 tsp. vanilla
Method
- Boil sugar, honey and water until syrup forms a soft ball in cold water.
- Remove from heat and add vanilla.
- Stir in walnuts until syrup becomes thick and creamy.