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Categories:
butter honey eggs flour baking soda salt nutmeg whiskey molasses candied fruit raisins walnut pieces
Viewed: 77 - Published at: 9 years agoIngredients
- 1/2 cup butter or 1/2 cup margarine
- 1 1/2 cups honey
- 3 eggs
- 1 cup flour
- 1/2 teaspoon baking soda
- 1 dash salt
- 1 teaspoon nutmeg
- 1/2 cup whiskey, brandy etc
- 1/4 cup molasses
- 1/2 lb candied fruit
- 1/2 lb raisins
- 2 cups walnut pieces
Method
- Cream butter, honey and eggs.
- Combine dry ingredients and add alternately to creamed mixture with whiskey.
- Place in a well greased and paper lined loaf pan.
- Bake in a preheated 350F oven until set ( about 1 1/2 to 2 hours ). Cool completely and wrap in whiskey moistened cheesecloth and store airtight.
