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Categories:Viewed: 55 - Published at: 2 years ago
Ingredients
- 1/2 c. (1 stick) butter, softened
- 1 c. sugar
- 1/2 c. packed light brown sugar
- 2 eggs
- 1 tsp. vanilla extract
- 2 c. all - purpose flour
- 1/3 c. Hershey's cocoa
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 bag (12 oz.) Hershey's semi - sweet chocolate chips
Method
- Heat oven to 350°.
- In large mixer bowl, beat butter, sugar and brown sugar until well blended. Add eggs and vanilla, beat well.
- Stir together flour, cocoa, soda and salt.
- Gradually add to butter mix beat well.
- Stir in chips.
- Drop by teaspoon onto an ungreased cookie sheet.
- Bake 9 - 11 minutes.