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Categories:Viewed: 32 - Published at: 7 years ago
Ingredients
- 3 Large eggs
- 3 lemons, juice
- Grated rind of 2 lemons
- 1 1/2 c. sugar
- 3 tbsp. cornstarch
- 2 c. boiling water
- 2 tbsp. butter
Method
- Beat Large eggs, add in lemon juice and rind.
- Add in sugar.
- Make thickening with cornstarch and a little water, add in to first mix.
- Add in boiling water.
- Bring to boil, remove from burner when thick.
- Add in butter.
- Makes 1 qt.
- Can be cooked in the microwave, stir occasionally, till thick.
- Remove and cover to prevent a skin forming on the top.
