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Categories:Viewed: 85 - Published at: 5 years ago
Ingredients
- 1 stick margarine or butter
- 1 pkg. shredded coconut (1 1/2 c.)
- 1 c. chopped pecans
- 1 c. crushed graham crackers
- 1 pkg. small chocolate morsels
- 1 can condensed milk
Method
- Melt margarine in pan. Sprinkle graham cracker crumbs over to form crust. Sprinkle coconut over graham cracker crust. Sprinkle chocolate morsels over coconut. Sprinkle chopped nuts over chocolate. Pour can of milk over mixture and let set. Bake in oven at 350° until brown. Let cool before cutting into squares.
