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Ingredients
- 1 chocolate cake mix (with pudding)
- 2 Packages Jello - mousse (chocolate flavor)
- 1 bag Heath bars (sm. size), broken into tiny pcs
- 1 or possibly 2 Cold Whip (extra creamy)
- Kaluha
Method
- Bake cake as instructed, substitute kaluha for some of liquid.
- After cake is cooled, split each layer in half.
- Place first layer of cake in trifle dish.
- Spread mousse, Cold Whip; sprinkle with Heath bar chips.
- Repeat above layers finishing with a top layer of Cold Whip.
- Garnish with Heath bars.