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Categories:Viewed: 15 - Published at: 9 years ago
Ingredients
- 1/4 c. sugar
- 1 Tbsp. cornstarch
- dash of cloves
- 1/4 c. vinegar
- 1/4 c. beet juice
- 1 Tbsp. butter
- 1 can sliced beets
Method
- Mix together the sugar, cornstarch and cloves in saucepan, then add vinegar, beet juice and butter.
- Cook, stirring until thick and clear.
- Add sliced beets and let heat until beets are heated through.