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Categories:Viewed: 107 - Published at: 7 years ago
Ingredients
- 1 lb. ground beef
- 1/4 c. chopped onion
- 1/4 c. chopped bell pepper
- 1 small can mushrooms, drained
- 1 can tomatoes and juice, chopped
- 1 can mushroom soup
- 1/4 tsp. pepper
- 1 tsp. salt
- 1/2 to 3/4 pkg. cooked egg noodles
- small jar pimientos
Method
- Brown meat with onions and bell pepper.
- Mix soup, mushrooms and tomatoes.
- Add meat and cooked noodles. Put into large casserole dish.
- Bake at 450° for 25 to 30 minutes until bubbly. Remove from oven and cover with grated cheese.
- Return to oven just until cheese melts.
