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Categories:Viewed: 64 - Published at: 7 years ago
Ingredients
- 1/4 c. flour
- 1/4 tsp. salt
- dash of pepper
- 1/2 c. mayonnaise
- 2 c. milk
- 1/4 lb. American cheese, cubed
- 1/4 c. sliced green onion
- 1/4 c. chopped pimiento
- 1 1/2 c. cubed cooked ham
- 4 hard-cooked eggs, sliced
- 4 English muffins, split and toasted conventionally
Method
- Blend flour, salt and pepper into mayonnaise; gradually add milk.
- Heat, uncovered, on Roast for 3 to 4 minutes or until thickened.
- Stir occasionally.
- Add cheese and heat, uncovered, on Roast for approximately 1 1/2 minutes, or until cheese has melted. Add onion, pimiento, ham and eggs.
- Heat, uncovered, on Roast for 3 to 5 minutes or until heated to 140°.
- Serve on muffins.
