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Ingredients
- 1 pound grnd beef
- Potatoes
- Carrots
- 1 onion
- 1 can beef broth
Method
- Brown grnd beef in large pan.
- Pour beef into colander to drain.
- Return beef to large pan.
- Add in beef broth plus 1 can water.
- Add in vegetables; cook till vegetables are done.
- Note: More broth and water may be added if needed.