You may also like
Categories:Viewed: 64 - Published at: 7 years ago
Ingredients
- 1 lb. (1/4 inch) round steak, cut in 6 pieces
- 1/2 c. butter
- 2 Tbsp. chopped green onion
- 1/4 tsp. salt
- 3 Tbsp. bottled steak sauce
- 1 1/2 Tbsp. Worcestershire sauce
- 6 (1-inch) slices French bread
Method
- In a saucepan, heat butter, sauces, onions and salt.
- Grill meat 2 or 3 minutes per side.
- Top steak with heated sauce.