Categories:Viewed: 151 - Published at: 10 months ago

Ingredients

  • 2 cups coronation grapes
  • 2 cups unsweetened grape juice
  • 14 cup fresh lemon juice
  • 1 tablespoon honey

Method

  • Place 2 grapes in each popsicle mould or small paper cup.
  • Set aside.
  • In blender, combine remaining grapes with grape juice, lemon juice and honey.
  • Blend on high until smooth.
  • Let sit 5 minutes for froth to settle, and stir.
  • Pour juice evenly into popsicle moulds or cups.
  • Place in freezer.
  • If using cups freeze for one hour, then insert popsicle sticks.
  • Continue to freeze until frozen through, about two hours and up to one week.
  • Freeze time is cooking time.