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Ingredients
- 5 1/4 c. flour
- 2 tsp. salt
- 1 tsp. sugar
- 2 c. shortening
- 1 egg
- cold water
Method
- Put dry ingredients in bowl.
- Cut in shortening.
- Add egg to measuring cup.
- Add water to scant 1 cup.
- Can roll out pie dough or press in pan.
- Makes several pies.