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Ingredients
- 1 stick margarine
- 1/2 c. sugar
- 1/2 c. nuts (pecans)
Method
- Heat in saucepan and boil about 1 minute.
- Place graham crackers on a cookie sheet.
- Sprinkle nuts on graham crackers. Pour mixture over graham crackers.
- Heat about 10 minutes at 375° or until mixture bubbles.
- Let cool and then break into pieces.