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Categories:Viewed: 46 - Published at: 6 years ago
Ingredients
- 1.4 litres clear apple juice
- 750 ml ginger ale
- 750 ml cider
- 2 medium oranges, sliced
- 2 medium lemons, sliced
- 1 bunch lemon balm, leaves plucked
- 750 ml mineral water
- None None ice
- None None Calvados, if using
Method
- In a large bowl, mix together the apple juice, ginger ale, cider, oranges and lemons. Leave to rest for about 30 minutes then stir in the lemon balm and top up with mineral water and ice. You can add a drop of Calvados to further improve the flavor.
