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Ingredients
- 2 1/4 ounces good quality gin (I like Tanquerey, 1 1/2 jiggers)
- tonic water, good quality
- lime wedge
- crushed ice
Method
- Fill double old-fashion glass with ice.
- Wipe lime wedge around the rim of the glass.
- Gently squeeze lime into glass and leave in glass.
- Pour gin into the glass.
- Fill with tonic water.
- Here is the secret. DO NOT STIR! The essence of both gin and tonic mingle when you sip and it makes for a much fresher drink.