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Categories:
tomato juice red wine vinegar chives ground red pepper tomatoes cucumber onions garlic croutons green pepper
Viewed: 41 - Published at: 5 years agoIngredients
- 4 c. low sodium tomato juice
- 1/3 c. red wine vinegar
- 2 Tbsp. chopped fresh or freeze dried chives
- 1/4 tsp. ground red pepper
- 2 medium tomatoes, chopped
- 1 medium cucumber, chopped
- 1/2 c. chopped onions
- 2 cloves garlic, crushed
- 1 c. low sodium croutons
- 1 medium green pepper, chopped
Method
- In large bowl, stir together tomato juice, vinegar, chives and red peppers.
- Stir in tomatoes, cucumbers, green peppers, onion and garlic.
- Chill 3 hours or until serving time.
- Serve with low sodium croutons.
