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Categories:Viewed: 38 - Published at: 4 years ago
Ingredients
- 2 lbs hamburger
- 1 onion, chopped
- 1 (14 1/2 ounce) can stewed tomatoes
- 2 (16 ounce) cans chili beans (I used Bushes Chili Beans mild sauce)
- 1 (46 ounce) can tomato juice
- 1 (15 ounce) can tomato sauce
- 2 -3 tablespoons cumin
- 2 -3 tablespoons hot chili powder
Method
- Brown hamburger and drain.
- Saute onion in a little butter or olive oil.
- In a blender, blend the sauteed onions, stewed tomatoes, and beans to a consistency you like (this hides them in the chili).
- Mix all ingredients together in a pot, and simmer for as long as you want.
