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Categories:Viewed: 29 - Published at: 3 years ago
Ingredients
- 1 c. oleo
- 2 c. sugar
- 2 tsp. vanilla
- 4 eggs
- 4 sq. unsweetened chocolate
- 1 c. flour
- 1 c. chopped nuts
Method
- Melt chocolate and cool.
- Cream oleo, sugar and vanilla.
- Beat in eggs.
- Add melted chocolate.
- Stir in flour and nuts.
- Bake in greased 9 x 13-inch pan in a 325° oven until center is done.