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Categories:Viewed: 50 - Published at: 6 years ago
Ingredients
- 3/4 c. cocoa
- 1/2 tsp. baking soda
- 2/3 c. vegetable oil
- 1/2 c. boiling water
- 2 c. sugar
- 2 eggs
- 1 1/3 c. all-purpose flour (unsifted)
- 1 tsp. vanilla
- 1/4 tsp. salt
Method
- Stir cocoa and baking soda in bowl.
- Blend 1/3 cup vegetable oil.
- Add boiling water.
- Stir until mixture thickens.
- Stir in sugar, eggs and remaining oil.
- Stir until smooth.
- Add flour, vanilla and salt.
- Blend completely.
- Pour into lightly greased pan.
- Bake at 350° for 35 minutes.
- Frost, if desired.