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Categories:
pecans graham cracker crumbs raisins candied cherries candied pineapple marshmallows milk butter flaked coconut
Viewed: 82 - Published at: 3 years agoIngredients
- 6 c. chopped pecans
- 2 c. graham cracker crumbs
- 1 1/2 c. raisins
- 1 1/4 c. chopped candied cherries
- 1 1/4 c. chopped candied pineapple
- 4 1/2 c. miniature marshmallows
- 1/2 c. evaporated milk
- 1/4 c. butter/margarine
- 1 1/2 c. flaked coconut
Method
- In large bowl, combine pecans, cracker crumbs, raisins, cherries and pineapple.
- In large saucepan, combine marshmallows, milk and butter and cook over low heat, stirring constantly, until melted.
- Pour over pecan mixture and blend thoroughly.
- Shape into 1-inch balls and roll in coconut.
- It will be necessary to rinse your hands frequently.
- Makes 7 to 8 dozen cookies.