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Categories:Viewed: 70 - Published at: 9 years ago
Ingredients
- 1 (8 oz.) can crushed pineapple
- 2 Tbsp. brown sugar
- 1 Tbsp. cornstarch
- 1/4 tsp. cloves
- 1 tsp. mustard
- 1 c. orange or cranberry juice
Method
- Mix above ingredients in a saucepan; heat, stirring constantly, for about 2 minutes.
- Just before ham is baked, pour over ham and bake 15 minutes longer.