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Ingredients
- 1 1/2 c. sugar
- 2 c. flour
- 2 tsp. soda
- 2 eggs
- 1 (No. 303) can fruit cocktail
Method
- Combine sugar, flour, soda, eggs and fruit cocktail.
- Mix well, pour into greased 13 x 9-inch pan.
- Sprinkle with nuts, coconut and powdered sugar before baking.
- Bake 325° for 45 to 60 minutes.