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Ingredients
- 2 egg whites
- 1/4 tsp. salt
- 3/4 c. sugar
- 1 tsp. vanilla
- 4 oz. pkg. miniature chocolate bits
Method
- Beat egg whites with salt until foamy.
- Add sugar, 2 tablespoons at a time, beating thoroughly after each addition. Continue beating until mixture is very stiff.
- Add and blend in vanilla and chocolate chips.