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Categories:Viewed: 7 - Published at: 8 years ago
Ingredients
- 1 (8 ounce) container sour cream
- 12 cup adobo sauce, from chipotle peppers
- 2 tablespoons fresh lime juice
- 2 teaspoons lime zest
- 14 teaspoon cumin
- 14 teaspoon chili powder
- 12 teaspoon seafood seasoning (like Old Bay)
- salt and pepper
Method
- Combine sour cream and adobo sauce in a bowl.
- Stir in lime zest, lime juice, and remaining seasonings.
- Add salt and pepper taste.
- Cover and refrigerate until needed.