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Ingredients
- 1 c. butter
- 2/3 c. sugar
- 1 egg
- 1 tsp. vanilla
- 2 1/2 c. sifted flour
- 1/2 tsp. salt
Method
- Cream the butter and sugar.
- Then beat in the egg and vanilla. In a separate bowl, combine the flour and salt, then mix with the butter/egg/sugar mixture.
- Chill the dough for 3 hours.
- Preheat oven to 350°.
- On a flour-covered surface, roll out dough to 1/8-inch thickness and cut into shapes with cookie cutters.
- Bake cookies on a greased cookie sheet for about 8 minutes.