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Ingredients
- 1 medium size elephant
- 2 rabbits (optional)
- salt and pepper to taste
- lots of brown gravy
Method
- Cut elephant into small bite sized pieces.
- This will take about 2 months.
- Add enough brown gravy to cover and cook over kerosene fire about 4 weeks at 450°.
- This will serve 3,800 people. If more are expected, then add 2 rabbits.
- But do this only if necessary, as most people do not like hare in their stew.